Staff training is nearly upon us…will you be ready?

Hulu’s award-winning TV show, THE BEAR teaches valuable lessons from running a restaurant, and turning your staff from good to great - that really resonate to running a summer camp. Eric Wittenberg of CamperMachine and CampStack fame gave this session with me at Tri-State last month and we’ve gotten tons of great feedback, so we thought we’d share it for those of you who missed it.

The FULL VIDEO is on the GoCampPro YouTube Channel with all of our episodes - So check it out, as it’s better with visuals - THIS, IS THE DAY CAMP POD!

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YOUR HOSTS:

• Andy Pritikin, Owner/Director - Liberty Lake Day Camp

• Eric Wittenberg, Founder - Camper Machine, The Camp Stack

Video and audio courtesy of Chris Komjian.

Bonus Links:

“Yes Chef” presentation slide deck: click here

For the presentation video, check out the Go Camp Pro YouTube Page!

Sponsors:

Thanks to our wonderful sponsors who help make this Go Camp Pro podcast possible:

• AMSkier Insurance  -  https://www.amskier.com/

• Commercial Recreation Specialists (CRS) -  https://crs4rec.com/

Please review and subscribe!

If you’ve gotten even one good thing from the Day Camp Pod, we would be so grateful if you left us a review and subscribed to this show in your favourite Podcast app.

It’s so easy!

Just click here: https://ratethispodcast.com/dcp

Thanks, Camp Pro!